Steven Raichlen's Project Smoke
Hot Stuff
Piri-piri prawns from South Africa; pork steak with spicy vinegar dip; hot wings; Indian tandoori lamb with Hell's Fury salsa and raita. (30 minutes)
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UPCOMING EPISODES
Sun, 5/19 at 10:30 pm on Austin PBS Create
Extreme Smoke
Grilled sea urchin and grilled whelk; lobster and grilled Alaskan king crab; bone-in veal chops; rotisserie beef plate ribs with fire-roasted onions and peppers and Chilean salsa. (30 minutes)
Tue, 5/21 at 8:30 am on Austin PBS Create
Perfect Hog
Pastrami bacon; cider-brined pork chops; Yankee porchetta; bacon-wrapped onion rings. (30 minutes)
Tue, 5/21 at 11:30 am on Austin PBS Create
Perfect Hog
Pastrami bacon; cider-brined pork chops; Yankee porchetta; bacon-wrapped onion rings. (30 minutes)
Tue, 5/21 at 3:30 pm on Austin PBS Create
Perfect Hog
Pastrami bacon; cider-brined pork chops; Yankee porchetta; bacon-wrapped onion rings. (30 minutes)
Wed, 5/22 at 2:30 am on Austin PBS Create
Perfect Hog
Pastrami bacon; cider-brined pork chops; Yankee porchetta; bacon-wrapped onion rings. (30 minutes)
Sun, 5/26 at 10:30 pm on Austin PBS Create
Perfect Hog
Pastrami bacon; cider-brined pork chops; Yankee porchetta; bacon-wrapped onion rings. (30 minutes)
Tue, 5/28 at 8:30 am on Austin PBS Create
BBQ's Trinity
Cherry-glazed baby back ribs; beef brisket and bean tostadas; barbecue titans' brisket with espresso barbecue sauce; Korean pulled pork with KB barbecue sauce. (30 minutes)
Tue, 5/28 at 11:30 am on Austin PBS Create
BBQ's Trinity
Cherry-glazed baby back ribs; beef brisket and bean tostadas; barbecue titans' brisket with espresso barbecue sauce; Korean pulled pork with KB barbecue sauce. (30 minutes)
Tue, 5/28 at 3:30 pm on Austin PBS Create
BBQ's Trinity
Cherry-glazed baby back ribs; beef brisket and bean tostadas; barbecue titans' brisket with espresso barbecue sauce; Korean pulled pork with KB barbecue sauce. (30 minutes)
Wed, 5/29 at 2:30 am on Austin PBS Create
BBQ's Trinity
Cherry-glazed baby back ribs; beef brisket and bean tostadas; barbecue titans' brisket with espresso barbecue sauce; Korean pulled pork with KB barbecue sauce. (30 minutes)